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–+ servings

Crock Pot Potatoes

Vegetables / Side Dishes
Prep Time 10 minutes
Cook Time 4 hours
Course Vegetables and Side Dishes
Servings 5
Calories 698 kcal

Ingredients
  

  • 5 lbs Potatoes Boiled, Mashed
  • 1 (8 oz) pkg Cream Cheese
  • 1 cup Half-and-Half Cream
  • 1 stick Butter
  • 1 tsp Salt
  • 1 tsp Garlic Powder
  • 1 tsp Onion Salt
  • 1/4 tsp Pepper

Instructions
 

  • Mix all together.
  • Put in small crock pot for 3-4 hours.

Submitted By

Elaine Hedman, Fargo, ND
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Nutrition

Calories: 698kcalCarbohydrates: 75gProtein: 12.8gFat: 40.2gCholesterol: 116mgSodium: 1001mgSugar: 5.5gCalcium: 135mgIron: 3mg
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