Go Back
–+ servings

Apple Dump Cake with Caramel Sauce

Deserts / Cakes / Pies
Course Desserts | Cakes | Pies
Servings 12 pieces

Ingredients
  

CAKE

  • 2 Eggs Well-Beaten
  • 2 c Sugar
  • 1/2 c Melted Butter
  • 1 tsp Vanilla
  • 6 Apples Grated
  • 2 c Flour
  • 2 tsp Soda
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1 tsp Salt
  • 1 c Walnuts Chopped

SAUCE

  • 1/2 c Butter
  • 1/2 c Brown Sugar
  • 1/2 c White Sugar
  • 1 c Half-and-Half

Instructions
 

  • CAKE: Grease 9x13-inch pan. Cream together eggs, sugar, butter and vanilla. Add apples. Add flour, soda, cinnamon, nutmeg and salt. Stir together. Add walnuts. Bake 45-50 minutes at 350-degrees.
    SAUCE: Bring butter, brown sugar, white sugar and half-and-half to boil. Pour over slices of cake.

Submitted By

Jean Melicher, Fargo, ND
Print Recipe
Tried this recipe?Let us know how it was!