Fruit Slush
Other
Ingredients
- 9 Bananas
- 1-1/2 c Sugar
- 1 46 oz Pineapple Juice
- 1 (6 oz) can Frozen Orange Juice
- 3 cans Water
- 1 (6 oz) can Frozen Lemonade
- 3 cans Water
- 1/4 tsp Salt
- 20 oz Crushed Pineapple
Instructions
- Blend all together. Freeze. To serve, scoop about half glass of mixture, then fill with 7-up or ginger ale. Stir to blend
Submitted By
Elaine Hedman, Fargo, ND
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