Crock Pot Potatoes
Vegetables / Side Dishes
Ingredients
- 5 lbs Potatoes Boiled, Mashed
- 1 (8 oz) pkg Cream Cheese
- 1 cup Half-and-Half Cream
- 1 stick Butter
- 1 tsp Salt
- 1 tsp Garlic Powder
- 1 tsp Onion Salt
- 1/4 tsp Pepper
Instructions
- Mix all together.
- Put in small crock pot for 3-4 hours.
Submitted By
Elaine Hedman, Fargo, ND
Nutrition
Calories: 698kcalCarbohydrates: 75gProtein: 12.8gFat: 40.2gCholesterol: 116mgSodium: 1001mgSugar: 5.5gCalcium: 135mgIron: 3mg
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