Frosting Cake
Deserts / Cakes / Pies
Ingredients
Cake:
- 1 pkg Yellow Cake Mix
- 1 sm can Mandarin Oranges and Juice
- 4 Eggs
- 1/2 cup Oil
Frosting:
- 1 (8 oz) container Cool Whip
- 1 pkg Instant Pudding Vanilla or Banana Flavor
- 1 (16 oz) can Crushed Pineapple and Juice
Instructions
Cake:
- Mix together cake mix and oranges.
- Add eggs and oil.
- Bake at 350 degrees in 9x13-in pan.
Frosting:
- Mix pudding in pineapple and fold in cool whip.
- Frost cooled cake.
- Freezes well.
Submitted By
Bernice Wadeson, Fargo, ND
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