Mock Almond Roca
Cookies & Bars
Ingredients
- 1 cup Butter
- 1 cup Brown Sugar
- 1 Saltine Crackers
- 2 cup Chocolate Chips
- 1 Sliced Almonds
Instructions
- Boil butter and brown sugar on low for 3 minutes.
- Line a jelly roll pan with foil and spray foil with Pam.
- Line pan with saltine crackers.
- Pour sugar/butter mixture over crackers.
- Smooth over crackers.
- Bake at 350 degrees for 5 minutes.
- Take out of oven and sprinkle with chocolate chips.
- Bake 2 minutes more.
- Smooth out chocolate.
- Sprinkle with sliced almonds.
- Let cool.
- Cut while still warm, then again when completely cooled.
Submitted By
Teresa Nickel, Fargo, ND
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