Lenny's Salsa
Appetizers
Ingredients
- 2 4 oz. cans Black Olives Chopped
- 2 4 oz. cans Green Chilis Chopped
- 2 Tomatoes Chopped
- 3 Green Onions
- 1 tsp Minced Garlic Wet one in jar
- 3 tsp Extra Virgin Olive Oil;
- 2 tsp Red Wine Vinegar
- 1 tsp Pepper
Instructions
- Combine and chill overnight. Serve with chips.
Submitted By
Brad Olson, Fort Ransom, ND
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